Big Ginger Balls Recipe

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Big Ginger Balls
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Ingredients:

  • 1 (10 oz) container melted dark chocolate, full
  • 15 ginger sticks (2 )
  • 1 tbsp cinnamon

Directions:

  1. Lightly spice all of the 15 ginger sticks with cinnamon.
  2. Dip each stick of ginger in to the bucket of chocolate.
  3. Let cool for 25 min.
  4. All leftover chocolate you may use in another recipe.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 50.11 Kcal (210 kJ)
Calories from fat 20.69 Kcal
% Daily Value*
Total Fat 2.3g 4%
Cholesterol 0.57mg 0%
Sodium 2.97mg 0%
Potassium 82.26mg 2%
Total Carbs 7.39g 2%
Sugars 3.61g 14%
Dietary Fiber 1.69g 7%
Protein 0.6g 1%
Vitamin C 0.5mg 1%
Iron 0.8mg 4%
Calcium 24.8mg 2%
Amount Per 100 g
Calories 289.89 Kcal (1214 kJ)
Calories from fat 119.69 Kcal
% Daily Value*
Total Fat 13.3g 4%
Cholesterol 3.28mg 0%
Sodium 17.17mg 0%
Potassium 475.84mg 2%
Total Carbs 42.74g 2%
Sugars 20.86g 14%
Dietary Fiber 9.8g 7%
Protein 3.46g 1%
Vitamin C 2.8mg 1%
Iron 4.7mg 4%
Calcium 143.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • high fiber

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