Bibb Lettuce with Butter Dressing Recipe

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Bibb Lettuce with Butter Dressing
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Ingredients:

Directions:

  1. Separate lettuce leaves and put in a large bowl. Halve garlic and in a small heavy skillet heat with butter over moderate heat, stirring occasionally, until garlic is golden and butter has a slight nutty aroma, about 3 minutes. Remove skillet from heat and discard garlic. Add lemon juice and salt and pepper to taste, swirling skillet to incorporate (butter will foam).
  2. Pour warm dressing over lettuce and toss to coat. Serve salad immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 213.05 Kcal (892 kJ)
Calories from fat 206.92 Kcal
% Daily Value*
Total Fat 22.99g 35%
Cholesterol 61.01mg 20%
Sodium 6.13mg 0%
Potassium 149.97mg 3%
Total Carbs 1.74g 1%
Sugars 0.73g 3%
Dietary Fiber 0.58g 2%
Protein 0.9g 2%
Vitamin C 4.5mg 7%
Vitamin A 0.3mg 9%
Iron 0.6mg 3%
Calcium 28.3mg 3%
Amount Per 100 g
Calories 234.4 Kcal (981 kJ)
Calories from fat 227.66 Kcal
% Daily Value*
Total Fat 25.3g 35%
Cholesterol 67.12mg 20%
Sodium 6.75mg 0%
Potassium 164.99mg 3%
Total Carbs 1.91g 1%
Sugars 0.8g 3%
Dietary Fiber 0.64g 2%
Protein 0.99g 2%
Vitamin C 4.9mg 7%
Vitamin A 0.3mg 9%
Iron 0.6mg 3%
Calcium 31.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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