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Betty's Butter Tart Squares Recipe

Betty's Butter Tart Squares Recipe

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Ingredients:

Serving

1/2 cup butter (3/4 for 9x13)
1 cup flour (1 1/2 for 9x13)
2 tbsp brown sugar (3 for 9x13)
2 eggs, beaten (3 for 9x13)
1 1/2 cups brown sugar (2 1/4 for 9x13)
1/2 cup old-fashioned oatmeal (3/4 for 9x13)
1/4 tsp salt (plus a little more for 9x13)
1/2 tsp baking powder (3/4 for 9x13)
1 tsp vanilla (1 1/2 for 9x13)
1/2 cup chopped walnuts (3/4 for 9x13)

Directions:

For base: Cut butter into flour and brown sugar until crumbly. Press into 9x9-inch buttered pan.
Bake at 350°F for 15 minutes.
Mix filling ingredients well. Pour over partially baked crumb layer. Return to oven and cook 20 minutes more.
Cool before cutting into squares to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	235.25 Kcal (985 kJ)
Calories from fat	96.7 Kcal
		% Daily Value*
Total Fat	10.74g	17%
Cholesterol	35.71mg	12%
Sodium	259.78mg	11%
Potassium	93.26mg	2%
Total Carbs	32.96g	11%
Sugars	21.32g	85%
Dietary Fiber	1.53g	6%
Protein	3.28g	7%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	2%
Iron	32.4mg	180%
Calcium	61mg	6%

Amount Per 100 g
Calories	385.54 Kcal (1614 kJ)
Calories from fat	158.48 Kcal
		% Daily Value*
Total Fat	17.61g	17%
Cholesterol	58.52mg	12%
Sodium	425.74mg	11%
Potassium	152.84mg	2%
Total Carbs	54.01g	11%
Sugars	34.94g	85%
Dietary Fiber	2.51g	6%
Protein	5.37g	7%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	2%
Iron	53.1mg	180%
Calcium	100mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

5.3

Points
7

PointsPlus

Good Points

saturated fat free,
good source of fiber

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