Better-than-almost-anything Cake Recipe

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Better-than-almost-anything Cake
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Ingredients:

Directions:

  1. Heat oven to 350 degrees.Make and bake cake as directed on package,for 9x13pan.Cool for 15 minutes,.
  2. Poke the top of warm cake every 1/2 inch with handle of a wooden spoon.
  3. Drizzle milk evenly over top of cake;let stand until milk has been absorbed into cake.Drizzle with the fudge topping.
  4. Cover and refrigerate 2 hours or until chilled.Spread whipped topping over the top of cake.Sprinkle with the crushed oreo cookies.Store covered in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 105.99 Kcal (444 kJ)
Calories from fat 31.04 Kcal
% Daily Value*
Total Fat 3.45g 5%
Cholesterol 14.03mg 5%
Sodium 110.27mg 5%
Potassium 8.76mg 0%
Total Carbs 17.79g 6%
Sugars 10.77g 43%
Dietary Fiber 0.29g 1%
Protein 1.48g 3%
Vitamin C 0.1mg 0%
Iron 0.8mg 4%
Calcium 13.6mg 1%
Amount Per 100 g
Calories 1495.45 Kcal (6261 kJ)
Calories from fat 437.93 Kcal
% Daily Value*
Total Fat 48.66g 5%
Cholesterol 198mg 5%
Sodium 1555.9mg 5%
Potassium 123.67mg 0%
Total Carbs 251.02g 6%
Sugars 151.95g 43%
Dietary Fiber 4.11g 1%
Protein 20.88g 3%
Vitamin C 1mg 0%
Iron 10.8mg 4%
Calcium 192.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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