Better Squash Casserole (No Bread Crumbs, Crackers or Stuffing!) Recipe

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Better Squash Casserole (No Bread Crumbs, Crackers or Stuffing!)
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Ingredients:

  • 4 tbsp butter
  • 1 egg

Directions:

  1. Preheat Oven to 350°F.
  2. Chop yellow squash and onion into small, uniform pieces.
  3. Add the squash and onion to a medium sized pot and cook in the butter over medium heat until soft and mushy.
  4. Season cooked mixture to taste.
  5. Beat the egg with a fork and add it to the squash mixture.
  6. Add one cup of shredded cheese to the mixture and stir until melted and mixed.
  7. Pour mixture into casserole dish and top with remaining cheese.
  8. Bake for 30 min or until cheese lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 294.4 Kcal (1233 kJ)
Calories from fat 210.54 Kcal
% Daily Value*
Total Fat 23.39g 36%
Cholesterol 100.23mg 33%
Sodium 696.11mg 29%
Potassium 97.51mg 2%
Total Carbs 3.78g 1%
Sugars 1.5g 6%
Dietary Fiber 0.55g 2%
Protein 17.03g 34%
Vitamin C 1.9mg 3%
Vitamin A 0.1mg 5%
Iron 0.6mg 3%
Calcium 516.7mg 52%
Amount Per 100 g
Calories 317.7 Kcal (1330 kJ)
Calories from fat 227.2 Kcal
% Daily Value*
Total Fat 25.24g 36%
Cholesterol 108.16mg 33%
Sodium 751.2mg 29%
Potassium 105.22mg 2%
Total Carbs 4.08g 1%
Sugars 1.62g 6%
Dietary Fiber 0.59g 2%
Protein 18.38g 34%
Vitamin C 2.1mg 3%
Vitamin A 0.2mg 5%
Iron 0.7mg 3%
Calcium 557.6mg 52%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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