Better-for-You Turkey Meatloaf Recipe

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Better-for-You Turkey Meatloaf
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Ingredients:

Directions:

  1. Preheat oven to 350°. Combine first 8 ingredients in a medium bowl. Add ground turkey and sausage; combine mixture just until blended, using hands. Place mixture on a lightly greased rack in an aluminum foil-lined broiler pan; shape mixture into a 10- x 5-inch loaf. Top with stewed tomatoes, and sprinkle with brown sugar.
  2. Bake at 350° for 1 hour and 35 minutes or until a meat thermometer inserted into thickest portion registers 165°. Remove from oven; let stand 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1806.67 Kcal (7564 kJ)
Calories from fat 738.36 Kcal
% Daily Value*
Total Fat 82.04g 126%
Cholesterol 866.07mg 289%
Sodium 3631.64mg 151%
Potassium 3029.76mg 64%
Total Carbs 71.35g 24%
Sugars 36.17g 145%
Dietary Fiber 8.4g 34%
Protein 193.37g 387%
Vitamin C 155.5mg 259%
Vitamin A 3.5mg 118%
Iron 74.1mg 412%
Calcium 539.9mg 54%
Amount Per 100 g
Calories 105.54 Kcal (442 kJ)
Calories from fat 43.13 Kcal
% Daily Value*
Total Fat 4.79g 126%
Cholesterol 50.59mg 289%
Sodium 212.15mg 151%
Potassium 176.99mg 64%
Total Carbs 4.17g 24%
Sugars 2.11g 145%
Dietary Fiber 0.49g 34%
Protein 11.3g 387%
Vitamin C 9.1mg 259%
Vitamin A 0.2mg 118%
Iron 4.3mg 412%
Calcium 31.5mg 54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.2
    Points
  • 46
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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