Best Chicken Pasta Salad Recipe

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Best Chicken Pasta Salad
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  1. Preheat an outdoor grill for high heat. Place breasts into a glass baking dish and marinate in steak sauce for 15 to 60 minutes.
  2. Grill chicken until no longer pink and the juices run clear. Remove from grill, and chop into bite-size pieces.
  3. To a large pot of boiling water, add bouillon cubes and pasta. Cook pasta until al dente. Drain, and rinse under cold water.
  4. In a large bowl, combine chicken, pasta, onion, avocados and tomatoes. Mix in salad dressing, cover, and refrigerate until chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 326.58 Kcal (1367 kJ)
Calories from fat 222.93 Kcal
% Daily Value*
Total Fat 24.77g 38%
Cholesterol 44.83mg 15%
Sodium 1127.69mg 47%
Potassium 545.11mg 12%
Total Carbs 15.12g 5%
Sugars 4.08g 16%
Dietary Fiber 4.48g 18%
Protein 14.04g 28%
Vitamin C 10.1mg 17%
Iron 1mg 6%
Calcium 26.1mg 3%
Amount Per 100 g
Calories 176.94 Kcal (741 kJ)
Calories from fat 120.78 Kcal
% Daily Value*
Total Fat 13.42g 38%
Cholesterol 24.29mg 15%
Sodium 610.97mg 47%
Potassium 295.33mg 12%
Total Carbs 8.19g 5%
Sugars 2.21g 16%
Dietary Fiber 2.43g 18%
Protein 7.61g 28%
Vitamin C 5.5mg 17%
Iron 0.6mg 6%
Calcium 14.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
  • 9

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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