Berry Cheesecake Pie Recipe

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Berry Cheesecake Pie
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Ingredients:

Directions:

  1. Place one phyllo sheet in a greased 9-inch pie plate, brush with butter.
  2. Repeat seven times, trim edges.
  3. Bake at 425 degrees for 6-8 minutes or until edges are lightly browned (center will puff up).
  4. Cool on a wire rack.
  5. For filling, in small mixing bowl, beat the cream cheese, sugar and vanilla until smooth.
  6. Add eggs; beat on low speed just until combined.
  7. Fold in blueberries.
  8. Spoon into crust.
  9. Bake at 350 degrees for 10 minutes, cover edges with foil to prevent over browning.
  10. Bake 23-27 minutes longer or until center is almost set.
  11. Cool on a wire rack for 1 hour.
  12. Refrigerate until chilled.
  13. In small mixing bowl, beat jelly until smooth, spread over filling.
  14. Spread with whipped topping.
  15. Garnish with strawberries and additional blueberries, if desired.
  16. NOTE: If using frozen blueberries, do not thaw before adding to batter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 536.78 Kcal (2247 kJ)
Calories from fat 238.97 Kcal
% Daily Value*
Total Fat 26.55g 41%
Cholesterol 143.23mg 48%
Sodium 265.83mg 11%
Potassium 141.99mg 3%
Total Carbs 68.01g 23%
Sugars 26.51g 106%
Dietary Fiber 2.24g 9%
Protein 7.92g 16%
Vitamin C 7.4mg 12%
Vitamin A 0.2mg 7%
Iron 1.6mg 9%
Calcium 40.2mg 4%
Amount Per 100 g
Calories 249.55 Kcal (1045 kJ)
Calories from fat 111.1 Kcal
% Daily Value*
Total Fat 12.34g 41%
Cholesterol 66.59mg 48%
Sodium 123.58mg 11%
Potassium 66.01mg 3%
Total Carbs 31.62g 23%
Sugars 12.32g 106%
Dietary Fiber 1.04g 9%
Protein 3.68g 16%
Vitamin C 3.4mg 12%
Vitamin A 0.1mg 7%
Iron 0.7mg 9%
Calcium 18.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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