Family-Favorite Cheesecake Recipe

Posted by
Rate It!
Family-Favorite Cheesecake
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 350. Lightly butter bottom and sides of 10 springform pan.
  2. First four ingredients are for the crust. Mix graham cracker crumbs, sugar, cinnamon and melted butter in medium bowl to combine.
  3. Press crumb mixture into bottom of greased pan and 1/2 way up the sides.
  4. Bake 5 minutes, then remove to cooling rack.
  5. Decrease oven temp to 325.
  6. Next five ingredients are for the filling. In medium bowl beat egg whites to soft peaks.
  7. In large bowl mix cream cheese, sugar and vanilla until smooth.
  8. Add whole egg and egg yolks one at a time, mixing just until combined.
  9. Fold whipped egg whites into cream cheese mixture.
  10. Pour over crust.
  11. Bake 1 hour or until center is almost set. Shouldn't be too jiggly or moist-looking.
  12. Remove to wire rack, cool 10 minutes. Run sharp knife around edge to loosen. Cool at least 2 hours longer before adding topping.
  13. Last four ingredients are for the topping. Mix sour cream, sugar and vanilla.
  14. Fold in whipped cream.
  15. Spread over cheesecake.
  16. Refrigerate at least 3-4 hours.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 392.15 Kcal (1642 kJ)
Calories from fat 171.03 Kcal
% Daily Value*
Total Fat 19g 29%
Cholesterol 115.84mg 39%
Sodium 266.6mg 11%
Potassium 66.5mg 1%
Total Carbs 50.18g 17%
Sugars 28.4g 114%
Dietary Fiber 1.54g 6%
Protein 6.18g 12%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 1.4mg 8%
Calcium 41.9mg 4%
Amount Per 100 g
Calories 322.7 Kcal (1351 kJ)
Calories from fat 140.74 Kcal
% Daily Value*
Total Fat 15.64g 29%
Cholesterol 95.32mg 39%
Sodium 219.38mg 11%
Potassium 54.73mg 1%
Total Carbs 41.3g 17%
Sugars 23.37g 114%
Dietary Fiber 1.26g 6%
Protein 5.09g 12%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 1.2mg 8%
Calcium 34.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top