Directions:
- Squeeze juice from oranges and lemons into a bowl, reserving rinds.
- Bring citrus juice, rinds, apple cider, and next 3 ingredients to a boil over medium-high heat. Reduce heat, and simmer 25 minutes. Pour mixture through a wire-mesh strainer into a container, discarding solids. Garnish, if desired.
- Note: This may be enjoyed hot or cold. To serve warm, keep the beverage in coffee carafes or a slow cooker.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2407.53 Kcal (10080 kJ) | ||
| Calories from fat | 1.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.17g | 0% | |
|---|---|---|---|
| Sodium | 119.73mg | 5% | |
| Potassium | 5160.69mg | 110% | |
| Total Carbs | 617.45g | 206% | |
| Sugars | 561.01g | 2244% | |
| Dietary Fiber | 9.14g | 37% | |
| Protein | 3.89g | 8% | |
| Vitamin C | 238.9mg | 398% | |
| Iron | 1.3mg | 7% | |
| Calcium | 527.2mg | 53% | |
| Amount Per 100 g | |||
| Calories | 56.19 Kcal (235 kJ) | ||
| Calories from fat | 0.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.79mg | 5% | |
| Potassium | 120.44mg | 110% | |
| Total Carbs | 14.41g | 206% | |
| Sugars | 13.09g | 2244% | |
| Dietary Fiber | 0.21g | 37% | |
| Protein | 0.09g | 8% | |
| Vitamin C | 5.6mg | 398% | |
| Calcium | 12.3mg | 53% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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