Wassail II Recipe

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Wassail II
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  1. In a large pot over medium heat, combine the cranberry juice, sugar and water. Bring to a boil and stir until sugar is dissolved.
  2. Place the cinnamon, allspice and clove into a cheesecloth bag and tie shut. Add to the liquid and simmer 20 minutes.
  3. Remove spice bag. Just before serving, add fruit juices. Serve steaming hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 730.47 Kcal (3058 kJ)
Calories from fat 4.86 Kcal
% Daily Value*
Total Fat 0.54g 1%
Sodium 69.71mg 3%
Potassium 715.26mg 15%
Total Carbs 165.29g 55%
Sugars 179.71g 719%
Dietary Fiber 2.17g 9%
Protein 1.49g 3%
Vitamin C 114.6mg 191%
Iron 0.4mg 2%
Calcium 265mg 26%
Amount Per 100 g
Calories 30.55 Kcal (128 kJ)
Calories from fat 0.2 Kcal
% Daily Value*
Total Fat 0.02g 1%
Sodium 2.92mg 3%
Potassium 29.91mg 15%
Total Carbs 6.91g 55%
Sugars 7.52g 719%
Dietary Fiber 0.09g 9%
Protein 0.06g 3%
Vitamin C 4.8mg 191%
Calcium 11.1mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.2
  • 18

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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