Beer Can Chicken with Beer and Molasses Bbq Sauce Recipe

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Beer Can Chicken with Beer and Molasses Bbq Sauce
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  1. Beer Can Chicken:
  2. Rinse chicken thoroughly. Season inside and outside with salt, pepper, and garlic. Using can opener, open beer can. Place chicken upright on can, so can is inside chicken cavity. Place on a roasting pan and roast in a preheated 350 oven for 50 to 60 minutes or internal temperature of 150 degrees F. Glaze with BBQ sauce and finish cooking on grill.
  3. Beer and Molasses BBQ Glaze:
  4. Combine all ingredients in sauce pot and simmer until reduced by 1/3 of the original volume. Cool completely and pack for transport.
  5. Yield: 2 quarts
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 884.42 Kcal (3703 kJ)
Calories from fat 219.56 Kcal
% Daily Value*
Total Fat 24.4g 38%
Cholesterol 126.71mg 42%
Sodium 3215.22mg 134%
Potassium 2715.84mg 58%
Total Carbs 141.23g 47%
Sugars 115.56g 462%
Dietary Fiber 13.62g 54%
Protein 32.74g 65%
Vitamin C 31.4mg 52%
Vitamin A 1.4mg 47%
Iron 11.1mg 62%
Calcium 362mg 36%
Amount Per 100 g
Calories 150.12 Kcal (629 kJ)
Calories from fat 37.27 Kcal
% Daily Value*
Total Fat 4.14g 38%
Cholesterol 21.51mg 42%
Sodium 545.75mg 134%
Potassium 460.99mg 58%
Total Carbs 23.97g 47%
Sugars 19.62g 462%
Dietary Fiber 2.31g 54%
Protein 5.56g 65%
Vitamin C 5.3mg 52%
Vitamin A 0.2mg 47%
Iron 1.9mg 62%
Calcium 61.4mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.9
  • 24

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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