Beefy Noodle Bake Recipe

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Beefy Noodle Bake
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Ingredients:

Directions:

  1. In a Dutch oven, cook the beef, onions and garlic over medium heat until meat is no longer pink; drain. Stir in the remaining ingredients. Transfer to a greased 3-qt. baking dish.
  2. Cover and bake at 350° for 40 minutes or until heated through. Yield: 6-8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 431.35 Kcal (1806 kJ)
Calories from fat 91.84 Kcal
% Daily Value*
Total Fat 10.2g 16%
Cholesterol 128.03mg 43%
Sodium 673.87mg 28%
Potassium 462.41mg 10%
Total Carbs 50.22g 17%
Sugars 3.56g 14%
Dietary Fiber 4.53g 18%
Protein 35.3g 71%
Vitamin C 9.2mg 15%
Iron 3.7mg 21%
Calcium 54.7mg 5%
Amount Per 100 g
Calories 123.46 Kcal (517 kJ)
Calories from fat 26.29 Kcal
% Daily Value*
Total Fat 2.92g 16%
Cholesterol 36.64mg 43%
Sodium 192.87mg 28%
Potassium 132.35mg 10%
Total Carbs 14.37g 17%
Sugars 1.02g 14%
Dietary Fiber 1.3g 18%
Protein 10.1g 71%
Vitamin C 2.6mg 15%
Iron 1.1mg 21%
Calcium 15.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 11
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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