Beefy Green Bean Casserole Recipe

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Ingredients:

Serving

2 lbs ground beef
4 slices bread
1 cup milk
1/4 cup finely chopped celery
1/4 cup chopped onion
1 tbsp low-sodium worcestershire sauce
salt and pepper
2 cans green beans, drained
2 cans cream of mushroom soup, undiluted

Directions:

Soak bread in milk, then add to ground beef along with celery, onion, Worcestershire sauce, salt, and pepper; shape into small balls.
Bake in a 325-degree Fahrenheit oven until brown; drain grease from meatballs.
Combine meatballs and green beans in casserole dish and pour soup on top.
Return to oven and bake at 300 degrees for 1 to 11/2 hours.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	281.95 Kcal (1180 kJ)
Calories from fat	135.17 Kcal
		% Daily Value*
Total Fat	15.02g	23%
Cholesterol	70.91mg	24%
Sodium	341.56mg	14%
Potassium	495.15mg	11%
Total Carbs	11.26g	4%
Sugars	3.36g	13%
Dietary Fiber	3.39g	14%
Protein	24.74g	49%
Vitamin C	2.7mg	4%
Iron	3.7mg	21%
Calcium	176.3mg	18%

Amount Per 100 g
Calories	120.6 Kcal (505 kJ)
Calories from fat	57.82 Kcal
		% Daily Value*
Total Fat	6.42g	23%
Cholesterol	30.33mg	24%
Sodium	146.1mg	14%
Potassium	211.8mg	11%
Total Carbs	4.82g	4%
Sugars	1.44g	13%
Dietary Fiber	1.45g	14%
Protein	10.58g	49%
Vitamin C	1.1mg	4%
Iron	1.6mg	21%
Calcium	75.4mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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