Beef Tenderloin with Garlic, Mushrooms, and Spinach Recipe

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Beef Tenderloin with Garlic, Mushrooms, and Spinach
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Ingredients:

Directions:

  1. Heat 1 tbsp.
  2. Olive oil in large skillet.
  3. Add garlic and onion, and saute until softened.
  4. Add mushrooms, saute until lightly browned, stirring occasionally.
  5. Add spinach and sherry, and saute until spinach is wilted.
  6. Salt and pepper to taste.
  7. Season beef tenderloin on all sides with salt and pepper.
  8. Laying tenderloin flat, place spinach and mushroom mixture on one half, then bring the other half up and over to cover.
  9. Use butcher's string to tie the halves together and secure the filling.
  10. Heat remaining olive oil in large skillet.
  11. Sear tenderloin on all sides until browned.
  12. Heat oven to 425 degrees F.
  13. Transfer meat to shallow rack in roasting pan, and roast uncovered 30- 45 minutes until meat is done as desired.
  14. Remove meat from pan and let rest, covered with foil, about 10 minutes before serving.
  15. Cut into 1/2 inch slices to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 422.64 Kcal (1770 kJ)
Calories from fat 196.76 Kcal
% Daily Value*
Total Fat 21.86g 34%
Cholesterol 142.85mg 48%
Sodium 125.24mg 5%
Potassium 898.6mg 19%
Total Carbs 4.15g 1%
Sugars 1.02g 4%
Dietary Fiber 1.44g 6%
Protein 46.85g 94%
Vitamin C 14.5mg 24%
Iron 4.8mg 27%
Calcium 79.6mg 8%
Amount Per 100 g
Calories 166.63 Kcal (698 kJ)
Calories from fat 77.57 Kcal
% Daily Value*
Total Fat 8.62g 34%
Cholesterol 56.32mg 48%
Sodium 49.38mg 5%
Potassium 354.28mg 19%
Total Carbs 1.64g 1%
Sugars 0.4g 4%
Dietary Fiber 0.57g 6%
Protein 18.47g 94%
Vitamin C 5.7mg 24%
Iron 1.9mg 27%
Calcium 31.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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