Beef Stroganoff Recipe

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Beef Stroganoff
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Ingredients:

Directions:

  1. Cut round steak into long narrow strips. Brown meat in butter.
  2. Add chopped onion to meat. Add seasonings, water, and consume.
  3. Simmer 1.5 hours, covered.
  4. Thicken sauce with flour and water as deisred.
  5. Cook the noodles in a separate boiling pot.
  6. Add mushrooms to the sauce. Remove sauce pan from heat.
  7. Add room temperature sour cream to sauce. Serve sauce over noodles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 201.35 Kcal (843 kJ)
Calories from fat 73.36 Kcal
% Daily Value*
Total Fat 8.15g 13%
Cholesterol 54.02mg 18%
Sodium 871.23mg 36%
Potassium 550.8mg 12%
Total Carbs 10.96g 4%
Sugars 0.75g 3%
Dietary Fiber 0.5g 2%
Protein 22.05g 44%
Vitamin C 1.7mg 3%
Iron 1.4mg 8%
Calcium 103.1mg 10%
Amount Per 100 g
Calories 46.29 Kcal (194 kJ)
Calories from fat 16.87 Kcal
% Daily Value*
Total Fat 1.87g 13%
Cholesterol 12.42mg 18%
Sodium 200.31mg 36%
Potassium 126.64mg 12%
Total Carbs 2.52g 4%
Sugars 0.17g 3%
Dietary Fiber 0.12g 2%
Protein 5.07g 44%
Vitamin C 0.4mg 3%
Iron 0.3mg 8%
Calcium 23.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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