Beef Rice Soup Recipe

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Beef Rice Soup
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Ingredients:

Directions:

  1. Add all ingredients in a large slow cooker or pot.
  2. Stir, Let simmer on low for 3 to 4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 573.33 Kcal (2400 kJ)
Calories from fat 122.92 Kcal
% Daily Value*
Total Fat 13.66g 21%
Cholesterol 110.82mg 37%
Sodium 1044.52mg 44%
Potassium 1026.86mg 22%
Total Carbs 69.84g 23%
Sugars 4.28g 17%
Dietary Fiber 7.55g 30%
Protein 46.17g 92%
Vitamin C 11.6mg 19%
Iron 25.9mg 144%
Calcium 93.5mg 9%
Amount Per 100 g
Calories 126.85 Kcal (531 kJ)
Calories from fat 27.2 Kcal
% Daily Value*
Total Fat 3.02g 21%
Cholesterol 24.52mg 37%
Sodium 231.1mg 44%
Potassium 227.2mg 22%
Total Carbs 15.45g 23%
Sugars 0.95g 17%
Dietary Fiber 1.67g 30%
Protein 10.21g 92%
Vitamin C 2.6mg 19%
Iron 5.7mg 144%
Calcium 20.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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