Beef Lombardi Casserole Recipe

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Beef Lombardi Casserole
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Ingredients:

Directions:

  1. Cook the hamburger in a large skillet or stock pot on medium heat until browned. Drain. Stir in both cans of tomatoes, sugar, salt, and pepper. Cook for 5 minutes. Add the tomato paste and bay leaf, and simmer for 30 minutes.
  2. Cook the egg noodles according to package directions, Drain. Stir together the cooked noodles, chopped green onions and sour cream until mixed. Place the noodles in the bottom of a greased 9x13 inch baking dish. Cover the noodles with the beef mixture, spreading evenly. Sprinkle the cheeses evenly over the top of the beef mixture. Cover with aluminum foil and bake at 350 degrees for 30-40 minutes. Remove from oven and garnish with chopped parsley, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1765.71 Kcal (7393 kJ)
Calories from fat 672.68 Kcal
% Daily Value*
Total Fat 74.74g 115%
Cholesterol 312.36mg 104%
Sodium 3810.77mg 159%
Potassium 1346.23mg 29%
Total Carbs 168.43g 56%
Sugars 23.12g 92%
Dietary Fiber 7.69g 31%
Protein 104.85g 210%
Vitamin C 10.6mg 18%
Iron 12.5mg 70%
Calcium 2034.6mg 203%
Amount Per 100 g
Calories 263.29 Kcal (1102 kJ)
Calories from fat 100.3 Kcal
% Daily Value*
Total Fat 11.14g 115%
Cholesterol 46.58mg 104%
Sodium 568.23mg 159%
Potassium 200.74mg 29%
Total Carbs 25.11g 56%
Sugars 3.45g 92%
Dietary Fiber 1.15g 31%
Protein 15.63g 210%
Vitamin C 1.6mg 18%
Iron 1.9mg 70%
Calcium 303.4mg 203%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 40.7
    Points
  • 46
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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