Beef Hash Browns - Homemade Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 oz unsalted butter
1 lb minced beef
4 slices rindless smoked streaky bacon, finely chopped
4 ripe tomatoes, peeled seeded and chopped
1 onion, finely chopped
2 garlic cloves, crushed
2 tbsp sherry wine vinegar
1 tbsp dijon mustard
1 lb potato, grated
4 tbsp olive oil , and a little extra (for cooking)
4 -6 ripe tomatoes, cut in half
4 -6 eggs
worcestershire sauce
salt and pepper

Directions:

Melt the butter in a small pan then transfer to a bowl and add the minced beef, bacon, tomatoes, onion, garlic, sherry vinegar, Dijon mustard and potatoes - season to taste then using your hands, mix well.
Heat a frying pan, then add the olive oil then tip in the beef mixture and cook over a high heat for about 10 minutes, stirring frequently.
Reduce the heat and cook for another 10 minutes until the potatoes are completely tender and the hash is crispy all over.
Meanwhile, heat a griddle pan and a large frying pan, add a little olive oil to each one then add the tomatoes to the griddle cut side down for 6-8 minutes until lightly charred and heated through, turning once - remove from the pan and keep warm.
Break the eggs into the frying pan and gently fry for a couple of minutes until they are just set.
Season the cooked beef hash brown with the Worcestershire sauce then divide it into as many servings as required, arrange the char grilled tomatoes on the plate and finish each one with a fried egg to serve!

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	398.49 Kcal (1668 kJ)
Calories from fat	227.7 Kcal
		% Daily Value*
Total Fat	25.3g	39%
Cholesterol	208.87mg	70%
Sodium	245.37mg	10%
Potassium	832.06mg	18%
Total Carbs	21.48g	7%
Sugars	6.58g	26%
Dietary Fiber	3.66g	15%
Protein	23.52g	47%
Vitamin C	16.2mg	27%
Vitamin A	0.9mg	28%
Iron	3.1mg	17%
Calcium	75.9mg	8%

Amount Per 100 g
Calories	122.09 Kcal (511 kJ)
Calories from fat	69.76 Kcal
		% Daily Value*
Total Fat	7.75g	39%
Cholesterol	63.99mg	70%
Sodium	75.18mg	10%
Potassium	254.93mg	18%
Total Carbs	6.58g	7%
Sugars	2.02g	26%
Dietary Fiber	1.12g	15%
Protein	7.21g	47%
Vitamin C	5mg	27%
Vitamin A	0.3mg	28%
Iron	0.9mg	17%
Calcium	23.2mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Tomato Pork Chops

Olive oil, divided, Boneless pork loin chops, pounded thin and 11 more..
Pumpkin and Sweet Potato Ravioli

Olive oil, Onion, chopped, Garlic cloves, minced and 9 more..
Vegetarian Corn Chowder

Butter, Onions, finely chopped, Garlic, crushed and 9 more..
Chipotle Meatballs - El Naranjo Restaurant, Oaxaca, Mexico

Tomatoes or 3 lbs roma , coarsely chopped and 13 more..
Healthy Bean Salad

Eden foods ) aduki beans, organic and 14 more..
Caesar Dressing

Lemons , juice of, Anchovies, Garlic, chopped and 7 more..
Vegetable Pasties

All-purpose flour, Whole wheat flour, Salt, Shortening and 13 more..
Apple-Barbecued Ribs

Spareribs, Onion, chopped, Garlic, minced, Vegetable oil and 10 more..
Roasted French Onion Soup

Vegetable oil, Onion, chopped coarsely and 19 more..
Chicken Corn Chowder

Chicken stock (homemade is best ), Diced cooked chicken and 15 more..