Bears Mountain Apple Pancakes Recipe

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Bears Mountain Apple Pancakes
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Ingredients:

Directions:

  1. Sift together the first 5 ingredients. Combine eggs, buttermilk and butter. Fold into dry ingredients. Do not over mix. Coat the apples with cinnamon and fold into batter.
  2. Cook on hot griddle and serve with warm maple syrup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 65.69 Kcal (275 kJ)
Calories from fat 22.62 Kcal
% Daily Value*
Total Fat 2.51g 4%
Cholesterol 9.24mg 3%
Sodium 276.35mg 12%
Potassium 80.93mg 2%
Total Carbs 9.17g 3%
Sugars 0.77g 3%
Dietary Fiber 0.95g 4%
Protein 1.68g 3%
Iron 0.6mg 3%
Calcium 60.2mg 6%
Amount Per 100 g
Calories 224.56 Kcal (940 kJ)
Calories from fat 77.32 Kcal
% Daily Value*
Total Fat 8.59g 4%
Cholesterol 31.6mg 3%
Sodium 944.67mg 12%
Potassium 276.63mg 2%
Total Carbs 31.34g 3%
Sugars 2.65g 3%
Dietary Fiber 3.26g 4%
Protein 5.75g 3%
Iron 2mg 3%
Calcium 205.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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