Directions:
- Mix cream cheese, cajun spice, and garlic powder together make sure they are well mixed.
- (you can add more cajun spice to give these guys a real kick).
- Remove stems from jalapenos and cut lengthwise remove all the seeds and as much of the white veins as possible to allow room for filling.
- Fill each jalapeno half with some cream cheese mixture.
- Wrap a half slice of bacon around the half and secure with a toothpick.
- When coals are ready place jalapenos on the grill filling side up and cook for 10 minutes or until bacon is done (changed color and sizzling).
- These little guys can get real hot if you want them to or they can be as mild as i make them.
- Just be sure to mix the cream cheese mix well or you will get a few hot and the rest mild.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 643.26 Kcal (2693 kJ) | ||
| Calories from fat | 533.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 59.23g | 91% | |
|---|---|---|---|
| Cholesterol | 102.8mg | 34% | |
| Sodium | 960.47mg | 40% | |
| Potassium | 488.5mg | 10% | |
| Total Carbs | 8.19g | 3% | |
| Sugars | 3.12g | 12% | |
| Dietary Fiber | 2.29g | 9% | |
| Protein | 19.82g | 40% | |
| Vitamin C | 83.3mg | 139% | |
| Iron | 0.1mg | 1% | |
| Calcium | 26.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 290.39 Kcal (1216 kJ) | ||
| Calories from fat | 240.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.74g | 91% | |
|---|---|---|---|
| Cholesterol | 46.41mg | 34% | |
| Sodium | 433.59mg | 40% | |
| Potassium | 220.52mg | 10% | |
| Total Carbs | 3.7g | 3% | |
| Sugars | 1.41g | 12% | |
| Dietary Fiber | 1.03g | 9% | |
| Protein | 8.95g | 40% | |
| Vitamin C | 37.6mg | 139% | |
| Iron | 0.1mg | 1% | |
| Calcium | 11.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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