Stuffed Jalapeno Firecrackers Recipe

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Stuffed Jalapeno Firecrackers
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  1. Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
  2. Fill the jalapeno peppers with cream cheese. Sprinkle the Cajun seasoning on top, then wrap each stuffed jalapeno with a slice of bacon. Secure with a toothpick. Arrange the wrapped jalapeno peppers in a single layer, face down on a broiler rack.
  3. Broil in the preheated oven until the bacon becomes crisp, 8 to 15 minutes on each side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 28.57 Kcal (120 kJ)
Calories from fat 19.36 Kcal
% Daily Value*
Total Fat 2.15g 3%
Cholesterol 5.05mg 2%
Sodium 74mg 3%
Potassium 18.99mg 0%
Total Carbs 0.54g 0%
Sugars 0.32g 1%
Dietary Fiber 0.21g 1%
Protein 1.39g 3%
Vitamin C 8.3mg 14%
Calcium 2mg 0%
Amount Per 100 g
Calories 239.45 Kcal (1003 kJ)
Calories from fat 162.3 Kcal
% Daily Value*
Total Fat 18.03g 3%
Cholesterol 42.32mg 2%
Sodium 620.24mg 3%
Potassium 159.16mg 0%
Total Carbs 4.5g 0%
Sugars 2.64g 1%
Dietary Fiber 1.76g 1%
Protein 11.66g 3%
Vitamin C 69.8mg 14%
Calcium 16.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
  • 1

Good Points

  • saturated fat free

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