BBQ Popcorn Recipe

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BBQ Popcorn
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Ingredients:

Directions:

  1. Mix oil,BBQ sauce, onion, chili, cumin, salt, and pepper in a small bowl.
  2. In a large pot heat shortening over medium high heat.
  3. Add popcorn when hot.
  4. Pop corn and place in bag.
  5. While someone shakes the bag drizzle the oil mixture over popcorn. Continue to shake to distribute evenly.
  6. Add Cheese then shake again to coat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 37.22 Kcal (156 kJ)
Calories from fat 33.54 Kcal
% Daily Value*
Total Fat 3.73g 6%
Cholesterol 0.42mg 0%
Sodium 61.86mg 3%
Potassium 6.45mg 0%
Total Carbs 0.82g 0%
Sugars 0.39g 2%
Dietary Fiber 0.1g 0%
Protein 0.29g 1%
Calcium 8.2mg 1%
Amount Per 100 g
Calories 637.16 Kcal (2668 kJ)
Calories from fat 574.23 Kcal
% Daily Value*
Total Fat 63.8g 6%
Cholesterol 7.22mg 0%
Sodium 1058.98mg 3%
Potassium 110.47mg 0%
Total Carbs 14.03g 0%
Sugars 6.72g 2%
Dietary Fiber 1.69g 0%
Protein 5.03g 1%
Vitamin C 0.4mg 0%
Iron 0.8mg 0%
Calcium 140.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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