Candy Coated Popcorn Recipe

Posted by
Rate It!
Candy Coated Popcorn
Add your photo!
Ingredients
9
Count
Nutrition
496
Calories
Total time
60
Minutes
Comments Print recipe

Ingredients:

  • 4 quarts popped corn
  • 1 1/2 cups granulated sugar
  • 2 tbsp butter
  • 1/2 tsp salt
  • 1 tsp lorann gourmet flavoring (any flavor, flavor amount can be increased as desired)
  • lorann liquid food coloring (as desired)

Directions:

  1. Keep freshly-popped corn warm in large baking pan in 200°F oven.
  2. Combine sugar, corn syrup, butter, salt and cream of tartar in medium saucepan. Bring to boil, stirring constantly. Cook to 250°F without stirring.
  3. Remove from heat. After boiling action ceases, add flavoring and color. Add soda and stir in quickly but thoroughly. Pour at once while foamy over warm popcorn; mix gently to coat corn. Shape into balls or spread onto cookie sheet and break into pieces when cool.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 496 Kcal (2077 kJ)
Calories from fat 53.6 Kcal
% Daily Value*
Total Fat 5.96g 9%
Cholesterol 7.63mg 3%
Sodium 362.89mg 15%
Potassium 848.87mg 18%
Total Carbs 112.49g 37%
Sugars 63.15g 253%
Dietary Fiber 9.24g 37%
Protein 9.28g 19%
Vitamin C 21.6mg 36%
Iron 3.1mg 17%
Calcium 10.3mg 1%
Amount Per 100 g
Calories 133.55 Kcal (559 kJ)
Calories from fat 14.43 Kcal
% Daily Value*
Total Fat 1.6g 9%
Cholesterol 2.06mg 3%
Sodium 97.71mg 15%
Potassium 228.57mg 18%
Total Carbs 30.29g 37%
Sugars 17g 253%
Dietary Fiber 2.49g 37%
Protein 2.5g 19%
Vitamin C 5.8mg 36%
Iron 0.8mg 17%
Calcium 2.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 14
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top