Basil Vinaigrette Recipe

Posted by
Rate It!
Basil Vinaigrette
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Whisk together basil, raspberry vinegar, minced garlic, brown sugar, Dijon mustard, salt, and red pepper until blended. Add olive oil in a slow, steady stream, whisking constantly until smooth.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2045.7 Kcal (8565 kJ)
Calories from fat 2019.52 Kcal
% Daily Value*
Total Fat 224.39g 345%
Sodium 1280.49mg 53%
Potassium 89.54mg 2%
Total Carbs 13.53g 5%
Sugars 10.72g 43%
Dietary Fiber 0.69g 3%
Protein 1.14g 2%
Vitamin C 6.2mg 10%
Iron 0.8mg 4%
Calcium 46.7mg 5%
Amount Per 100 g
Calories 532.37 Kcal (2229 kJ)
Calories from fat 525.55 Kcal
% Daily Value*
Total Fat 58.39g 345%
Sodium 333.23mg 53%
Potassium 23.3mg 2%
Total Carbs 3.52g 5%
Sugars 2.79g 43%
Dietary Fiber 0.18g 3%
Protein 0.3g 2%
Vitamin C 1.6mg 10%
Iron 0.2mg 4%
Calcium 12.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 59.5
    Points
  • 59
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top