Directions:
- Combine all ingredients except nuts in a large mixer bowl. Mix at low
- Speed until well blended; Stir in nuts. Pour into greased 8-inch Square pan. Bake at 350 Degrees F For 40 To 45 Minutes.
- Do Not Overbake.
- Cut into squares after cooling.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3549.21 Kcal (14860 kJ) | ||
| Calories from fat | 1457.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 161.95g | 249% | |
|---|---|---|---|
| Cholesterol | 163.68mg | 55% | |
| Sodium | 4143.22mg | 173% | |
| Potassium | 1382.35mg | 29% | |
| Total Carbs | 499.71g | 167% | |
| Sugars | 322.54g | 1290% | |
| Dietary Fiber | 24.9g | 100% | |
| Protein | 45.45g | 91% | |
| Vitamin C | 7.2mg | 12% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 16.4mg | 91% | |
| Calcium | 716.1mg | 72% | |
| Amount Per 100 g | |||
| Calories | 426.56 Kcal (1786 kJ) | ||
| Calories from fat | 175.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.46g | 249% | |
|---|---|---|---|
| Cholesterol | 19.67mg | 55% | |
| Sodium | 497.95mg | 173% | |
| Potassium | 166.14mg | 29% | |
| Total Carbs | 60.06g | 167% | |
| Sugars | 38.76g | 1290% | |
| Dietary Fiber | 2.99g | 100% | |
| Protein | 5.46g | 91% | |
| Vitamin C | 0.9mg | 12% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 2mg | 91% | |
| Calcium | 86.1mg | 72% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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