Barbara's Texas Pecan Pie Recipe

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Barbara's Texas Pecan Pie
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Ingredients
9
Count
Nutrition
1528
Calories
Total time
70
Minutes
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Ingredients:

  • 1 1/2 cups brown sugar (packed)
  • 1/4 cup water
  • 1 1/2 cups pecans
  • 1/2 tsp salt
  • 2 eggs
  • 3/4 tsp vanilla
  • 2 tbsp flour

Directions:

  1. Mix all ingredients well and turn into unbaked pie shell. Bake at 400 degrees for 10 minutes. Reduce heat to 350 for an additional 35-40 minutes, or until filling is puffed in center and is well browned. Let pie cool thoroughly before cutting. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1527.65 Kcal (6396 kJ)
Calories from fat 856.06 Kcal
% Daily Value*
Total Fat 95.12g 146%
Cholesterol 121.3mg 40%
Sodium 645.68mg 27%
Potassium 830.17mg 18%
Total Carbs 168.54g 56%
Sugars 144.9g 580%
Dietary Fiber 11.34g 45%
Protein 19.37g 39%
Vitamin C 2mg 3%
Iron 5.6mg 31%
Calcium 323.6mg 32%
Amount Per 100 g
Calories 418.95 Kcal (1754 kJ)
Calories from fat 234.77 Kcal
% Daily Value*
Total Fat 26.09g 146%
Cholesterol 33.27mg 40%
Sodium 177.08mg 27%
Potassium 227.67mg 18%
Total Carbs 46.22g 56%
Sugars 39.74g 580%
Dietary Fiber 3.11g 45%
Protein 5.31g 39%
Vitamin C 0.6mg 3%
Iron 1.5mg 31%
Calcium 88.8mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.7
    Points
  • 44
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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