Banoffie pie Recipe

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Ingredients:

Serving

Directions:

Crumble biscuit add butter in saucepan mix when cool line pie dish with biscuit mix put in fridge put tin of condensed milk in to pie dish slice bananas on top then whipped cream then choc flake just yummy.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	270.97 Kcal (1134 kJ)
Calories from fat	275.5 Kcal
		% Daily Value*
Total Fat	30.61g	47%
Cholesterol	81.25mg	27%
Sodium	4.16mg	0%
Potassium	9.07mg	0%
Protein	0.38g	1%
Vitamin A	0.4mg	13%
Calcium	9.1mg	1%

Amount Per 100 g
Calories	717 Kcal (3002 kJ)
Calories from fat	729 Kcal
		% Daily Value*
Total Fat	81g	47%
Cholesterol	215mg	27%
Sodium	11mg	0%
Potassium	24mg	0%
Protein	1g	1%
Vitamin A	1mg	13%
Calcium	24mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

8

Points
8

PointsPlus

Good Points

saturated fat free,
very low sodium,
sugar free

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