Banana Cookies Recipe

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Banana Cookies
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees F (200 degrees C). Line a cookie sheet with parchment paper.
  2. Sift together flour, baking soda and salt.
  3. In a small bowl, combine 2 tablespoons brown sugar with cinnamon, set aside.
  4. Beat together the remaining 3/4 cup brown sugar, butter, vanilla and banana extract until light and fluffy.
  5. Beat in the eggs, and then add the mashed bananas.
  6. Slowly stir in the flour mixture.
  7. Fold in the chopped nuts, if using.
  8. Drop by the teaspoonful onto the baking sheet. Sprinkle with the brown sugar/cinnamon mixture.
  9. Bake 8-10 minutes until lightly browned around the edges.
  10. Let the cookies cool a moment on the baking sheet before transferring to wire racks to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3351.76 Kcal (14033 kJ)
Calories from fat 1153.84 Kcal
% Daily Value*
Total Fat 128.2g 197%
Cholesterol 571.39mg 190%
Sodium 1095.81mg 46%
Potassium 2215.59mg 47%
Total Carbs 505.12g 168%
Sugars 221.73g 887%
Dietary Fiber 23.23g 93%
Protein 57.29g 115%
Vitamin C 32.7mg 55%
Vitamin A 1.1mg 38%
Iron 8mg 45%
Calcium 326.1mg 33%
Amount Per 100 g
Calories 305.31 Kcal (1278 kJ)
Calories from fat 105.1 Kcal
% Daily Value*
Total Fat 11.68g 197%
Cholesterol 52.05mg 190%
Sodium 99.82mg 46%
Potassium 201.82mg 47%
Total Carbs 46.01g 168%
Sugars 20.2g 887%
Dietary Fiber 2.12g 93%
Protein 5.22g 115%
Vitamin C 3mg 55%
Vitamin A 0.1mg 38%
Iron 0.7mg 45%
Calcium 29.7mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 76.9
    Points
  • 91
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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