Banana Chocolate Chip Cookies Recipe

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Banana Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Preheat the oven to 400
  2. Grease a couple of cookie sheets with butter
  3. Cream the butter and sugar until fluffy
  4. Add the egg and beat until just incorporated
  5. Sift together the dry ingredients and add half of that mixture in gently.
  6. Add the mashed bananas.
  7. Mix in the rest of the dry ingredients until just incorporated.
  8. Stir in the chocolate chips
  9. Drop the batter by heapsing spoonsful onto the perpared cookie sheets.
  10. Bake 12 minutes.
  11. Remove from the oven and using a spatula place the cookies on racks to cool
  12. These freeze well
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 127.32 Kcal (533 kJ)
Calories from fat 24.18 Kcal
% Daily Value*
Total Fat 2.69g 4%
Cholesterol 9.3mg 3%
Sodium 66.76mg 3%
Potassium 113.19mg 2%
Total Carbs 24.54g 8%
Sugars 10.96g 44%
Dietary Fiber 1.4g 6%
Protein 2.14g 4%
Vitamin C 1.1mg 2%
Iron 0.5mg 3%
Calcium 28.1mg 3%
Amount Per 100 g
Calories 281.23 Kcal (1177 kJ)
Calories from fat 53.41 Kcal
% Daily Value*
Total Fat 5.93g 4%
Cholesterol 20.54mg 3%
Sodium 147.46mg 3%
Potassium 250.01mg 2%
Total Carbs 54.19g 8%
Sugars 24.2g 44%
Dietary Fiber 3.1g 6%
Protein 4.72g 4%
Vitamin C 2.3mg 2%
Iron 1.1mg 3%
Calcium 62.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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