Banana Carrot Oatmeal Bread Recipe

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Banana Carrot Oatmeal Bread
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Ingredients:

Directions:

  1. Mix together all dry ingredients (oatmeal to allspice) in a large bowl.
  2. In a seperate bowl, mix together all remaining ingredients.
  3. Pour wet mixture into dry ingredients and stir until moistened.
  4. Pour into a greased large size loaf pan.
  5. Bake at 350 for 45-50min.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 583.16 Kcal (2442 kJ)
Calories from fat 67.47 Kcal
% Daily Value*
Total Fat 7.5g 12%
Cholesterol 40.92mg 14%
Sodium 1190.69mg 50%
Potassium 875.97mg 19%
Total Carbs 119.68g 40%
Sugars 48.15g 193%
Dietary Fiber 9.5g 38%
Protein 11.27g 23%
Vitamin C 17.6mg 29%
Vitamin A 0.3mg 11%
Iron 4.9mg 27%
Calcium 231mg 23%
Amount Per 100 g
Calories 185.56 Kcal (777 kJ)
Calories from fat 21.47 Kcal
% Daily Value*
Total Fat 2.39g 12%
Cholesterol 13.02mg 14%
Sodium 378.88mg 50%
Potassium 278.74mg 19%
Total Carbs 38.08g 40%
Sugars 15.32g 193%
Dietary Fiber 3.02g 38%
Protein 3.59g 23%
Vitamin C 5.6mg 29%
Vitamin A 0.1mg 11%
Iron 1.5mg 27%
Calcium 73.5mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 15
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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