Banana Bread - (Whole Wheat Version) Recipe

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Ingredients

Count

Nutrition

3735

Calories

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Ingredients:

Serving

3/4 cup sugar
1 1/2 cups mashed bananas (about 3 large)
3/4 cup vegetable oil
2 eggs
1 cup all-purpose flour
1 cup whole wheat flour
1 tsp. baking soda
2 tsp. vanilla
1/2 tsp baking powder
1/2 tsp salt
1/2 cup semi sweet chocolate chips

Directions:

Heat oven to 325 degrees.
Grease a loaf pan, either 9x5x2 or 8 1/2x4 1/2x 2 1/2 inches, with shortening, using a pastry brush (or spray).
Mix sugar, bananas, oil, and eggs in a large bowl with a wooden spoon. Stir in remaining ingredients . Pour into pan.
Bake until wooden pick inserted in center of bread comes out clean, 60 to 70 minutes. Let cool 10 minutes, then loosen slices from loaf pan and remove from pan. Let cool completely before slicing. Makes 1 loaf.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3734.63 Kcal (15636 kJ)
Calories from fat	1861.75 Kcal
		% Daily Value*
Total Fat	206.86g	318%
Cholesterol	327.36mg	109%
Sodium	2559.68mg	107%
Potassium	1874.26mg	40%
Total Carbs	451.89g	151%
Sugars	192.49g	770%
Dietary Fiber	24.95g	100%
Protein	41.82g	84%
Vitamin C	30.4mg	51%
Iron	16.3mg	91%
Calcium	214.9mg	21%

Amount Per 100 g
Calories	346.51 Kcal (1451 kJ)
Calories from fat	172.74 Kcal
		% Daily Value*
Total Fat	19.19g	318%
Cholesterol	30.37mg	109%
Sodium	237.49mg	107%
Potassium	173.9mg	40%
Total Carbs	41.93g	151%
Sugars	17.86g	770%
Dietary Fiber	2.31g	100%
Protein	3.88g	84%
Vitamin C	2.8mg	51%
Iron	1.5mg	91%
Calcium	19.9mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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