Banana Bread Recipe

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Banana Bread
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Ingredients
10
Count
Nutrition
505
Calories
Total time
50
Minutes
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Ingredients:

  • 1 cup sugar
  • 1 cup (2 medium) mashed bananas
  • 1/4 cup milk
  • 1 tsp vanilla
  • 2 eggs
  • 2 cups flour
  • 1 tsp soda
  • 1/2 tsp salt

Directions:

  1. Preheat oven to 350º.
  2. Grease bottom of a loaf pan.
  3. Blend first 6 ingredients and beat for a minute on medium.
  4. Stir in remaining ingredients til dry ingredients are moistened. AT this time you can add chocolate chips, raisins or nuts if you like. Don't overbeat.
  5. Pour batter into pan and bake at 350º for 50-60 mins or toothpick poked into center comes out clean.
  6. Cool 5 mins and remove from pan. Cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 504.93 Kcal (2114 kJ)
Calories from fat 216.08 Kcal
% Daily Value*
Total Fat 24.01g 37%
Cholesterol 71.69mg 24%
Sodium 1045.58mg 44%
Potassium 190.18mg 4%
Total Carbs 66.32g 22%
Sugars 16.92g 68%
Dietary Fiber 4.6g 18%
Protein 7.46g 15%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 5%
Iron 2.9mg 16%
Calcium 137.4mg 14%
Amount Per 100 g
Calories 365.76 Kcal (1531 kJ)
Calories from fat 156.53 Kcal
% Daily Value*
Total Fat 17.39g 37%
Cholesterol 51.93mg 24%
Sodium 757.41mg 44%
Potassium 137.77mg 4%
Total Carbs 48.04g 22%
Sugars 12.26g 68%
Dietary Fiber 3.33g 18%
Protein 5.41g 15%
Vitamin C 1mg 2%
Vitamin A 0.1mg 5%
Iron 2.1mg 16%
Calcium 99.5mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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