Banana Bran Zucchini Bread Recipe

Posted by
Rate It!
Banana Bran Zucchini Bread
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In large bowl, cream together sugar and margarine.
  2. Add beaten eggs, bananas, zucchini, and vanilla.
  3. In a separate bowl, combine flours, bran, baking powder, salt, cinnamon and nutmeg; add to creamed mixture and mix thoroughly.
  4. Fold in chocolate chips.
  5. Combine milk and vinegar in a small bowl to make sour milk and add to batter.
  6. Grease and flour two bread pans and divide batter evenly between them.
  7. Bake at 375° F for 50-60 min, or until toothpick inserted in center comes out clean.
  8. Cool on wire racks. Makes 2 loaves.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 199.35 Kcal (835 kJ)
Calories from fat 53.72 Kcal
% Daily Value*
Total Fat 5.97g 9%
Cholesterol 20.54mg 7%
Sodium 60.32mg 3%
Potassium 207.33mg 4%
Total Carbs 34.03g 11%
Sugars 14.92g 60%
Dietary Fiber 2.16g 9%
Protein 3.69g 7%
Vitamin C 8.4mg 14%
Iron 1.3mg 7%
Calcium 17.5mg 2%
Amount Per 100 g
Calories 225.1 Kcal (942 kJ)
Calories from fat 60.65 Kcal
% Daily Value*
Total Fat 6.74g 9%
Cholesterol 23.19mg 7%
Sodium 68.11mg 3%
Potassium 234.12mg 4%
Total Carbs 38.42g 11%
Sugars 16.84g 60%
Dietary Fiber 2.44g 9%
Protein 4.17g 7%
Vitamin C 9.5mg 14%
Vitamin A 0.1mg 2%
Iron 1.5mg 7%
Calcium 19.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top