Baked Ziti with Turkey Meatballs Recipe

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Ingredients

Count

Nutrition

619

Calories

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Ingredients:

Serving

Directions:

In a bowl, stir together turkey, garlic, bread crumbs, onion, pine nuts, parsley, egg, salt and pepper. Form into meatballs about 1 inch in diameter.
In a large heavy skillet, heat 2 tablespoons oil over moderately high heat until hot but not smoking. Cook half of meatballs, shaking skillet, until browned and cooked through, about 4 minutes. Transfer meatballs to paper towels to drain. Brown remaining meatballs in remaining 2 tablespoons oil in same manner.
Preheat oven to 375 degrees F (190 degrees C). Oil a 3 to 4 quart gratin dish.
Bring a large pot of salted water to a boil. Add the pasta, and cook until just al dente, about 8 minutes. Drain.
In a small bowl, toss together mozzarella and Romano cheese.
Spoon about 1 1/2 cups tomato sauce and half the meatballs into prepared dish, and spoon half the pasta on top. Spread half remaining sauce and half cheese mixture over pasta. Top with remaining meatballs, and drop dollops of ricotta over meatballs. Spread remaining pasta over ricotta, and top with remaining sauce and cheese mixture. Bake in middle of oven for 30 to 35 minutes, or until golden. Let stand 10 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	618.68 Kcal (2590 kJ)
Calories from fat	239.09 Kcal
		% Daily Value*
Total Fat	26.57g	41%
Cholesterol	114.91mg	38%
Sodium	3950.58mg	165%
Potassium	892.49mg	19%
Total Carbs	53.33g	18%
Sugars	19.43g	78%
Dietary Fiber	5g	20%
Protein	39.99g	80%
Vitamin C	18.3mg	30%
Iron	3.7mg	21%
Calcium	757.2mg	76%

Amount Per 100 g
Calories	158.27 Kcal (663 kJ)
Calories from fat	61.17 Kcal
		% Daily Value*
Total Fat	6.8g	41%
Cholesterol	29.4mg	38%
Sodium	1010.65mg	165%
Potassium	228.32mg	19%
Total Carbs	13.64g	18%
Sugars	4.97g	78%
Dietary Fiber	1.28g	20%
Protein	10.23g	80%
Vitamin C	4.7mg	30%
Iron	0.9mg	21%
Calcium	193.7mg	76%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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