Baked Spinach Butter Oysters |
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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Ingredients:
8 oysters |
1 stick butter |
1 cup cleaned and chopped fresh baby spinach |
1 tablespoon minced garlic |
spice mix, recipe follows |
Directions:
1. Shuck oysters. Top each oyster with 1 tablespoon butter and sprinkle with spinach, garlic, and pinch of Spice Mix. Grill over high heat until oysters curl.
2. Spice Mix:
3. 1 teaspoon granulated garlic
4. 1 teaspoon coarse ground black pepper
5. 1 teaspoon white pepper
6. Combine ingredients.
7. A viewer, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.
8. Home Cook Recipe: A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchen have not tested this recipe and therefore cannot make representation as to the results.
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