Baked Shells with Three Cheeses Recipe

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Baked Shells with Three Cheeses
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Ingredients:

Directions:

  1. Cook pasta in a Dutch oven according to package directions, omitting salt and fat.
  2. Preheat oven to 375°.
  3. Combine breadcrumbs and 1 tablespoon Asiago cheese. Set aside.
  4. Gradually whisk milk into flour in a medium saucepan until smooth; add butter, salt, and pepper. Bring to a boil over medium heat, whisking constantly. Add processed cheese, whisking until cheese melts. Remove from heat.
  5. Stir cheese sauce, Havarti cheese, and 3 tablespoons Asiago cheese into pasta until blended. Pour into a 2-quart oval casserole coated with cooking spray. Sprinkle with breadcrumb mixture.
  6. Bake at 375° for 30 minutes or until bubbly and golden. Let stand 10 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 317.15 Kcal (1328 kJ)
Calories from fat 94.91 Kcal
% Daily Value*
Total Fat 10.55g 16%
Cholesterol 68.57mg 23%
Sodium 579.21mg 24%
Potassium 221.8mg 5%
Total Carbs 39.56g 13%
Sugars 5.58g 22%
Dietary Fiber 0.23g 1%
Protein 14.91g 30%
Vitamin C 0.4mg 1%
Iron 1.3mg 7%
Calcium 293.6mg 29%
Amount Per 100 g
Calories 121.52 Kcal (509 kJ)
Calories from fat 36.37 Kcal
% Daily Value*
Total Fat 4.04g 16%
Cholesterol 26.27mg 23%
Sodium 221.93mg 24%
Potassium 84.99mg 5%
Total Carbs 15.16g 13%
Sugars 2.14g 22%
Dietary Fiber 0.09g 1%
Protein 5.71g 30%
Vitamin C 0.1mg 1%
Iron 0.5mg 7%
Calcium 112.5mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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