Baked Pizza Dip Recipe

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Baked Pizza Dip
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  1. Preheat oven to 350*F.
  2. Beat the cream cheese and Italian seasoning until well blended; spread onto the bottom of a 9 pie plate.
  3. Top with 1 cup of the cheese and the pizza sauce; sprinkle with the remaining cheese and desired toppings and Parmesan cheese (if using).
  4. Bake for 15-20 minutes or until the mixture is thoroughly heated and the cheese is melted.
  5. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 98.45 Kcal (412 kJ)
Calories from fat 67.88 Kcal
% Daily Value*
Total Fat 7.54g 12%
Cholesterol 20.34mg 7%
Sodium 318.28mg 13%
Potassium 122.18mg 3%
Total Carbs 2.27g 1%
Sugars 0.61g 2%
Dietary Fiber 0.51g 2%
Protein 5.21g 10%
Vitamin C 2.4mg 4%
Iron 0.5mg 3%
Calcium 64.2mg 6%
Amount Per 100 g
Calories 226.51 Kcal (948 kJ)
Calories from fat 156.18 Kcal
% Daily Value*
Total Fat 17.35g 12%
Cholesterol 46.8mg 7%
Sodium 732.31mg 13%
Potassium 281.1mg 3%
Total Carbs 5.22g 1%
Sugars 1.4g 2%
Dietary Fiber 1.18g 2%
Protein 11.98g 10%
Vitamin C 5.6mg 4%
Iron 1.1mg 3%
Calcium 147.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
  • 3

Good Points

  • saturated fat free

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