Pizza Dip Recipe

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Pizza Dip
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Ingredients:

Directions:

  1. 1.Mix the cream cheese, sour cream mayonnaise, mozzarella and parmigiano reggiano and spread it across the bottom of a pie plate.
  2. 2.Spread the pizza sauce on top and sprinkle on the cheese, pepperoni, green pepper and olives.
  3. 3.Bake in a preheated 350F oven until the cheese has melted, bubbling and golden brown, about 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 185.44 Kcal (776 kJ)
Calories from fat 135.11 Kcal
% Daily Value*
Total Fat 15.01g 23%
Cholesterol 32.42mg 11%
Sodium 442.83mg 18%
Potassium 187.81mg 4%
Total Carbs 4.8g 2%
Sugars 1.42g 6%
Dietary Fiber 1.07g 4%
Protein 8.32g 17%
Vitamin C 5.5mg 9%
Iron 0.5mg 3%
Calcium 189.9mg 19%
Amount Per 100 g
Calories 182.39 Kcal (764 kJ)
Calories from fat 132.88 Kcal
% Daily Value*
Total Fat 14.76g 23%
Cholesterol 31.89mg 11%
Sodium 435.54mg 18%
Potassium 184.72mg 4%
Total Carbs 4.72g 2%
Sugars 1.39g 6%
Dietary Fiber 1.05g 4%
Protein 8.19g 17%
Vitamin C 5.4mg 9%
Iron 0.4mg 3%
Calcium 186.8mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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