Baked Pineapple Casserole Recipe

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Baked Pineapple Casserole
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Ingredients:

Directions:

  1. Combine casserole ingredients and pour into a well greased casserole dish.
  2. Combine topping ingredients.
  3. Sprinkle on top of casserole.
  4. Bake at 350 for 25 minutes.
  5. Recipe may be doubled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 203.85 Kcal (853 kJ)
Calories from fat 134.41 Kcal
% Daily Value*
Total Fat 14.93g 23%
Cholesterol 43.44mg 14%
Sodium 137.95mg 6%
Potassium 33.14mg 1%
Total Carbs 12.2g 4%
Sugars 10.89g 44%
Dietary Fiber 0.1g 0%
Protein 5.79g 12%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 3%
Iron 0.2mg 1%
Calcium 162.2mg 16%
Amount Per 100 g
Calories 416.19 Kcal (1743 kJ)
Calories from fat 274.42 Kcal
% Daily Value*
Total Fat 30.49g 23%
Cholesterol 88.68mg 14%
Sodium 281.64mg 6%
Potassium 67.65mg 1%
Total Carbs 24.92g 4%
Sugars 22.24g 44%
Dietary Fiber 0.21g 0%
Protein 11.82g 12%
Vitamin C 1.1mg 1%
Vitamin A 0.2mg 3%
Iron 0.5mg 1%
Calcium 331.1mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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