Baked Mozzarella Ritz Recipe

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Baked Mozzarella Ritz
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Ingredients
3
Count
Nutrition
1
Calories
Total time
18
Minutes
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Ingredients:

  • 1 packade (8 oz.) kraft low-moisture part-skim mozzarella cheese

Directions:

  1. Preheat oven to 325 degrees fahrenheit. cut cheese crosswise into 15 slices. cut each slice in half.
  2. Top each 30 crackers with 1/2 cheese slice ; cover with remaining cracker. place on 15x10x1-inch baking pan.
  3. Bake 7 min. or until cheese begins to melt. serve with marinara sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0.76 Kcal (3 kJ)
Calories from fat 0.14 Kcal
% Daily Value*
Total Fat 0.02g 0%
Cholesterol 0.03mg 0%
Sodium 6.52mg 0%
Potassium 4.97mg 0%
Total Carbs 0.12g 0%
Sugars 0.09g 0%
Dietary Fiber 0.03g 0%
Protein 0.02g 0%
Calcium 0.4mg 0%
Amount Per 100 g
Calories 49 Kcal (205 kJ)
Calories from fat 9 Kcal
% Daily Value*
Total Fat 1g 0%
Cholesterol 2mg 0%
Sodium 419mg 0%
Potassium 319mg 0%
Total Carbs 8g 0%
Sugars 6g 0%
Dietary Fiber 2g 0%
Protein 1g 0%
Vitamin C 2mg 0%
Iron 1mg 0%
Calcium 27mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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