Baked French Toast Recipe

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Baked French Toast
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Ingredients:

  • 1/4 (1lb) loaf french bread cut into slices
  • 2 eggs
  • 1/2 cup milk
  • 1/4 cup fresh cream
  • 1 tsp cinnamon
  • 3 tbsp butter
  • 1/3 cup brown sugar
  • 2 1/4 tsp light corn sugar
  • 1 tbsp of fine orange zest

Directions:

  1. 1. Butter a 9x13 inch baking dish.
  2. 2. Arrange the slices of bread in the bottom.
  3. 3. In a bowl, beat the egss, milk, cream, vanilla and cinnamon.
  4. 4. Pour over the bread slices, cover and refrigerate overnight.
  5. 5. Then when ready to bake, preheat the oven to 350 degrees F.
  6. 6. In a saucepan add the butter, brown sugar and corn syrup, heat until bubbling.
  7. 7. Pour over bread and egg mixture.
  8. 8. Bake in preheated oven, uncovered for 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1227.27 Kcal (5138 kJ)
Calories from fat 475.74 Kcal
% Daily Value*
Total Fat 52.86g 81%
Cholesterol 443.79mg 148%
Sodium 819.3mg 34%
Potassium 682.68mg 15%
Total Carbs 160.81g 54%
Sugars 80.55g 322%
Dietary Fiber 4.31g 17%
Protein 31.19g 62%
Vitamin C 8.9mg 15%
Vitamin A 0.4mg 14%
Iron 7.4mg 41%
Calcium 422.2mg 42%
Amount Per 100 g
Calories 232.72 Kcal (974 kJ)
Calories from fat 90.21 Kcal
% Daily Value*
Total Fat 10.02g 81%
Cholesterol 84.15mg 148%
Sodium 155.36mg 34%
Potassium 129.45mg 15%
Total Carbs 30.49g 54%
Sugars 15.27g 322%
Dietary Fiber 0.82g 17%
Protein 5.91g 62%
Vitamin C 1.7mg 15%
Vitamin A 0.1mg 14%
Iron 1.4mg 41%
Calcium 80.1mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.2
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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