Baked Buttered Chicken Drumsticks Recipe

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Baked Buttered Chicken Drumsticks
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Ingredients
8
Count
Nutrition
207
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Position a rack at the center of the oven and preheat to 400°.
  2. Pat the chicken dry using paper towels. Place the drumsticks into a shallow pan in a single layer. Season lightly with salt.
  3. In a small saucepan set over medium heat, melt the butter and stir in the scallions, thyme, tarragon, garlic salt, and lemon juice.
  4. Pour the herbed butter over the chicken, and bake, basting occasionally with the pan juice until the chicken is fork tender and cooked through, about 40 minutes. Remove from the oven and serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 207.03 Kcal (867 kJ)
Calories from fat 207.02 Kcal
% Daily Value*
Total Fat 23g 35%
Cholesterol 61.01mg 20%
Sodium 59.41mg 2%
Potassium 31.78mg 1%
Total Carbs 0.86g 0%
Sugars 0.24g 1%
Dietary Fiber 0.26g 1%
Protein 0.44g 1%
Vitamin C 2.8mg 5%
Vitamin A 0.3mg 9%
Iron 0.3mg 2%
Calcium 15.9mg 2%
Amount Per 100 g
Calories 526.57 Kcal (2205 kJ)
Calories from fat 526.55 Kcal
% Daily Value*
Total Fat 58.51g 35%
Cholesterol 155.17mg 20%
Sodium 151.12mg 2%
Potassium 80.83mg 1%
Total Carbs 2.19g 0%
Sugars 0.62g 1%
Dietary Fiber 0.67g 1%
Protein 1.13g 1%
Vitamin C 7.1mg 5%
Vitamin A 0.7mg 9%
Iron 0.8mg 2%
Calcium 40.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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