Baked Apple, Raisin,and Brown Sugar Dumplings Recipe

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Baked Apple, Raisin,and Brown Sugar Dumplings
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Ingredients
7
Count
Nutrition
284
Calories
Total time
48
Minutes
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Ingredients:

  • 1/2 cup packed dark brown sugar
  • 1 1/4 tsp ground cinnamon
  • 1/3 cup raisins
  • 4 purchased refrigerated uncooked large flakey biscuits, room temperature (from a 16.3 oz. tube)

Directions:

  1. Preheat oven to 400°F.
  2. Using melon baller, core apples,leaving bottoms intact.
  3. Place in glass pie pan, spacing apart.
  4. Microwave uncovered at 50 percent power until tender, about 10 minutes.
  5. Refrigerate 5 minutes to cool.
  6. Meanwhile, mix brown sugar and cinnamon in a small bowl.
  7. Transfer 3 tablespoons cinnamon sugar to small saucepan, add raisins and 3 tablespoons heavy cream and stir over low heat until sugar dissolves.
  8. Combine 3 tablespoons cinnamon sugar and remaining heavy cream to medium bowl and whisk to peaks; cover and refrigerate.
  9. Roll out each biscuit on floured surface to thin 8-inch round; brush lightly with egg.
  10. Place apple in center of each round; fill apples with raisin mixture, overfilling slightly.
  11. Pull 4 sides of dough up to top of apple ( from 3,6,9,12 positions) and twist in center, making apple stem shape.
  12. Using fingertips, press seams tightly to seal.
  13. Transfer dumplings to foil-lined baking sheet;brush dumplings with egg, sprinkle with remaining cinnamon sugar.
  14. Bake dumplings until golden, about 18 minutes.
  15. Serve warm with cinnamon whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 284.33 Kcal (1190 kJ)
Calories from fat 112.45 Kcal
% Daily Value*
Total Fat 12.49g 19%
Cholesterol 87.6mg 29%
Sodium 41.31mg 2%
Potassium 220.48mg 5%
Total Carbs 43.22g 14%
Sugars 29.53g 118%
Dietary Fiber 1.95g 8%
Protein 2.67g 5%
Vitamin C 1mg 2%
Iron 1mg 6%
Calcium 63mg 6%
Amount Per 100 g
Calories 252.13 Kcal (1056 kJ)
Calories from fat 99.71 Kcal
% Daily Value*
Total Fat 11.08g 19%
Cholesterol 77.68mg 29%
Sodium 36.63mg 2%
Potassium 195.5mg 5%
Total Carbs 38.32g 14%
Sugars 26.18g 118%
Dietary Fiber 1.73g 8%
Protein 2.36g 5%
Vitamin C 0.9mg 2%
Iron 0.9mg 6%
Calcium 55.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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