Baked Apple Pie Jam Recipe

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Baked Apple Pie Jam
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Ingredients
9
Count
Nutrition
348
Calories
Total time
35
Minutes
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Ingredients:

  • 4 cups apples , heaping
  • 2 tbsp lemon juice
  • 1 1/2 tsp cinnamon
  • 1/4 tsp ginger powder
  • 1/8 tsp nutmeg
  • 3 cups white sugar
  • 2 cups brown sugar , packed
  • 1 (1 3/4 oz) box dry pectin
  • 1 tsp butter

Directions:

  1. Chop apples fine and place in a 4 cup measuring cup, ensuring they are heaping. Add water (or apple juice) to the 4 cup line while the apples are still in the measuring cup.
  2. Place apples, pectin, butter, lemon juice and spices into a pot and bring to a boil.
  3. Add sugars and bring back to a full rolling boil, continue boiling for 1 minute.
  4. Remove from heat and skim off any foam.
  5. Ladle into sterilzed jars, leaving 1/4-inch space.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 347.67 Kcal (1456 kJ)
Calories from fat 3.58 Kcal
% Daily Value*
Total Fat 0.4g 1%
Cholesterol 1.02mg 0%
Sodium 19.34mg 1%
Potassium 118.18mg 3%
Total Carbs 89.22g 30%
Sugars 83.07g 332%
Dietary Fiber 1.47g 6%
Protein 0.02g 0%
Vitamin C 3.7mg 6%
Iron 0.6mg 3%
Calcium 44.3mg 4%
Amount Per 100 g
Calories 254.1 Kcal (1064 kJ)
Calories from fat 2.62 Kcal
% Daily Value*
Total Fat 0.29g 1%
Cholesterol 0.74mg 0%
Sodium 14.14mg 1%
Potassium 86.37mg 3%
Total Carbs 65.21g 30%
Sugars 60.71g 332%
Dietary Fiber 1.07g 6%
Protein 0.02g 0%
Vitamin C 2.7mg 6%
Iron 0.4mg 3%
Calcium 32.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 10
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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