Tezón Caramel Apple Pie Jam Recipe

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Ingredients:

Serving

6 cups apples (i used diced, peeled, cooking 5 granny smiths and 4 fuji apple)
1/2 cup apple cider
1 tsp fruit fresh (optional)
1 tsp butter
1/2 tsp ground cinnamon
2 cups brown sugar , packed
1 (1 3/4 oz) package powdered fruit pectin
3 cups sugar
1/4 cup tequila (tezon or any smooth white you enjoy)
1/4 cup butterscotch schnapps

Directions:

In an eight cup bowl add apple cider and fruit fresh.
As you dice add the apples stirring them in so they don`t discolor.
Add them to a large pot, with the brown sugar, cinnamon and butter. Cook and stir over low heat until apples are soft, the small dice they should only take 10 minutes.
Stir in pectin and bring to a rolling boil, stirring constantly. Add the white sugar and return to a rolling boil. Boil for 1 minute, stirring constantly.
Turn heat off and add tequila and buttershots.
Remove from the heat and skim off any foam. Ladle hot jam into hot sterilized jars, leaving 1/4-in. headspace. Adjust caps. Process for 10 minutes in a boiling-water bath.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	159.94 Kcal (670 kJ)
Calories from fat	1.74 Kcal
		% Daily Value*
Total Fat	0.19g	0%
Cholesterol	0.42mg	0%
Sodium	8.08mg	0%
Potassium	64.66mg	1%
Total Carbs	39.71g	13%
Sugars	37.55g	150%
Dietary Fiber	0.66g	3%
Protein	0.01g	0%
Vitamin C	2.1mg	4%
Iron	0.2mg	1%
Calcium	18.4mg	2%

Amount Per 100 g
Calories	209.88 Kcal (879 kJ)
Calories from fat	2.28 Kcal
		% Daily Value*
Total Fat	0.25g	0%
Cholesterol	0.56mg	0%
Sodium	10.6mg	0%
Potassium	84.85mg	1%
Total Carbs	52.11g	13%
Sugars	49.28g	150%
Dietary Fiber	0.87g	3%
Protein	0.01g	0%
Vitamin C	2.8mg	4%
Iron	0.2mg	1%
Calcium	24.1mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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