Bailey's Irish Cream Fruit Dip Recipe

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Bailey's Irish Cream Fruit Dip
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Ingredients:

  • 1 (6 oz) package instant vanilla pudding
  • 1 cup milk
  • 1 (8 oz) container cool whip

Directions:

  1. Whip all ingredients together.
  2. Can be served immediately or chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 685.04 Kcal (2868 kJ)
Calories from fat 8.16 Kcal
% Daily Value*
Total Fat 0.91g 1%
Cholesterol 3.64mg 1%
Sodium 52.11mg 2%
Potassium 41.31mg 1%
Total Carbs 3.95g 1%
Sugars 3.86g 15%
Protein 0.79g 2%
Calcium 32.2mg 3%
Amount Per 100 g
Calories 1631.06 Kcal (6829 kJ)
Calories from fat 19.44 Kcal
% Daily Value*
Total Fat 2.16g 1%
Cholesterol 8.66mg 1%
Sodium 124.06mg 2%
Potassium 98.36mg 1%
Total Carbs 9.4g 1%
Sugars 9.19g 15%
Protein 1.89g 2%
Vitamin C 0.1mg 0%
Calcium 76.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.8
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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