bailey's Hot Fudge Sauce Recipe

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bailey's Hot Fudge Sauce
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Ingredients
4
Count
Nutrition
485
Calories
Total time
30
Minutes
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Ingredients:

  • 1/2 cup butter
  • 2 cups confectioners' sugar , sifted

Directions:

  1. Over medium low heat melt butter and chocolate squares, take off heat.
  2. Add 1/3 of the sugar and 1/3 of the evaporated milk, mix with a whisk until smooth.
  3. Add remaining sugar and milk, stir until smooth.
  4. Return to heat and simmer for 8 to 10 minutes.
  5. Pour into canning jars or other container, let cool and close jar. Note: This is not a canning recipe, the canning jars are just a cute way to give it as a gift.
  6. Recipe can be doubled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 484.63 Kcal (2029 kJ)
Calories from fat 160.58 Kcal
% Daily Value*
Total Fat 17.84g 27%
Cholesterol 49.81mg 17%
Sodium 36.26mg 2%
Potassium 101.56mg 2%
Total Carbs 82.02g 27%
Sugars 77.29g 309%
Protein 2.39g 5%
Vitamin C 0.6mg 1%
Vitamin A 0.2mg 6%
Calcium 86.8mg 9%
Amount Per 100 g
Calories 374.86 Kcal (1569 kJ)
Calories from fat 124.21 Kcal
% Daily Value*
Total Fat 13.8g 27%
Cholesterol 38.52mg 17%
Sodium 28.05mg 2%
Potassium 78.56mg 2%
Total Carbs 63.44g 27%
Sugars 59.78g 309%
Protein 1.85g 5%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 6%
Calcium 67.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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