Bacon Tomato Dip Recipe

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Bacon Tomato Dip
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Ingredients:

Directions:

  1. Grab your medium mixing bowl and start to blend in all ingredients except for the bacon and tomtato.
  2. Take your bacon and tear it into little pieces and add to your mixture.
  3. While stirring the mixture add your tomato and blend very well.
  4. If you would like a little lettuce go ahead and add to likings.
  5. Best if served with wheat thins or town house crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 93.11 Kcal (390 kJ)
Calories from fat 67.74 Kcal
% Daily Value*
Total Fat 7.53g 12%
Cholesterol 18.66mg 6%
Sodium 347.8mg 14%
Potassium 84.29mg 2%
Total Carbs 1.66g 1%
Sugars 0.36g 1%
Dietary Fiber 0.11g 0%
Protein 4.89g 10%
Vitamin C 0.9mg 1%
Iron 0.3mg 2%
Calcium 25mg 3%
Amount Per 100 g
Calories 279.47 Kcal (1170 kJ)
Calories from fat 203.32 Kcal
% Daily Value*
Total Fat 22.59g 12%
Cholesterol 56.02mg 6%
Sodium 1043.88mg 14%
Potassium 252.99mg 2%
Total Carbs 5g 1%
Sugars 1.09g 1%
Dietary Fiber 0.32g 0%
Protein 14.68g 10%
Vitamin C 2.7mg 1%
Iron 0.9mg 2%
Calcium 75.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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