Bacon and Asparagus Frittata Recipe

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Bacon and Asparagus Frittata
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Ingredients:

Directions:

  1. Cut tomatoes into thin slices.
  2. Drain tomatoes well, pressing between layers of paper towels to remove excess moisture; set aside.
  3. Cook bacon in a large oven-proof skillet until crisp; remove bacon, reserving 1 tablespoon drippings in skillet.
  4. Crumble bacon and set aside.
  5. Saute onion and garlic in reserved hot drippings 4 to 5 minutes or until tender.
  6. Add asparagus, and saute 1 minute.
  7. Beat eggs, seasoned salt, and pepper at medium-high speed with an electric mixer until foamy; stir in sour cream.
  8. Pour over vegetables in skillet.
  9. Reserve 1/4 cup bacon; stir in remaining bacon, parsley, and 1 cup Cheddar cheese.
  10. Cook over medium-low heat 3 to 4 minutes or until eggs begin to set around edges.
  11. Bake at 350 degrees for 15 minutes.
  12. Remove frittata from oven, and top with tomato slices, reserved 1/4 cup bacon, and remaining 1 cup cheese.
  13. Bake 10 to 15 more minutes or until frittata appears to be set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 276.58 Kcal (1158 kJ)
Calories from fat 167.26 Kcal
% Daily Value*
Total Fat 18.58g 29%
Cholesterol 269.5mg 90%
Sodium 597.5mg 25%
Potassium 577.96mg 12%
Total Carbs 10.44g 3%
Sugars 5.63g 23%
Dietary Fiber 2.42g 10%
Protein 18.51g 37%
Vitamin C 25mg 42%
Iron 2.3mg 13%
Calcium 288.7mg 29%
Amount Per 100 g
Calories 93.47 Kcal (391 kJ)
Calories from fat 56.53 Kcal
% Daily Value*
Total Fat 6.28g 29%
Cholesterol 91.08mg 90%
Sodium 201.93mg 25%
Potassium 195.33mg 12%
Total Carbs 3.53g 3%
Sugars 1.9g 23%
Dietary Fiber 0.82g 10%
Protein 6.25g 37%
Vitamin C 8.4mg 42%
Iron 0.8mg 13%
Calcium 97.6mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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